Here are two yummy mountain recipes from author Laura Frantz family history in mountain Kentucky 🙂
Fried Apples and Cornbread (nowadays we might use oil instead of bacon grease and my folks toss in a tablespoon of sour cream)
Here are two yummy mountain recipes from author Laura Frantz family history in mountain Kentucky 🙂
Fried Apples and Cornbread (nowadays we might use oil instead of bacon grease and my folks toss in a tablespoon of sour cream)